Have you ever had a hankering for Elvis Presley’s favorite Peanut Butter and Banana Sandwich? Let me tell you, this one is a game changer. You only need about 7 minutes to fry this incredibly golden, crisp, and ooey gooey peanut butter and banana sandwich!
When I say “fried”, I don’t mean that I deep fry this sandwich. Basically, it is lightly toasted in some maple butter for a sweet and savory, crispy crust! The way it turns out after being warmed up in the pan with the butter is literal perfection. I wouldn’t recommend skipping that part!
You are watching: Fried Peanut Butter and Banana Sandwich
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This fried peanut butter and banana sandwich uses pantry staples to create the most delicious treat! Here’s what you’ll need:
In less than 10 minutes you can whip up this easy vegan peanut butter and banana sandwich! Here are the simple steps:
Step 1: Spread one slice of bread with peanut butter. Top with banana slices. Top with the remaining slice of bread.
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Step 2: Bring a skillet with vegan butter in it to medium heat. Once the butter sizzles, add maple syrup and use the mixture to evenly coat the pan. Place the sandwich into the skillet and fry for about a minute on each side, until golden and crisp.
Step 3: Serve warm and enjoy!
The recipes on Peanut Butter and Jilly can easily be adapted to fit a vegan lifestyle, a gluten-free lifestyle, or both depending on the ingredients you use. Please review the ingredients lists carefully and refer to our recommendations in the Notes of the recipe card to make this recipe compatible with your needs. Nutrition information provided is an estimate, and will vary based on specific brands of ingredients used and cooking methods.
Source: https://gardencourte.com
Categories: Recipe
This post was last modified on 29/10/2023 05:33
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