Style and nourish your hair with this homemade flaxseed hair gel. It’s perfect for defining curls and waves, but also helps style hair when straightening.
One day, a friend of mine was over, and we were talking about flax seeds. She told me that in Colombia it’s common to make flaxseed hair gel, and is especially popular for styling curly and wavy hair. I was fascinated and decided to try it out myself.
You are watching: Nourishing DIY Flaxseed Hair Gel
I have to admit that I was a bit skeptical at first. I rarely use hair products because I hate the way they feel. Plus, once I made the flaxseed hair gel, I didn’t find the look of it very appealing.
Because it was a bit gloppy, I was worried that it would be sticky and gross, but I was pleasantly surprised. It wasn’t sticky at all, and I didn’t feel like I needed to immediately run and wash my hands off after applying it like I do with pretty much all other hair products! It just feels clean!
Flaxseed hair gel is amazing! Not only does it work wonderfully as a styling aid, but it is also said to be nourishing to the hair because flaxseeds are rich in omega 3, proteins, and antioxidants.
Any time you can use a natural product that works well, is non-toxic, and is even beneficial for your hair or body, I’d consider that a major win. It’s very simple to make, and you can reuse the packaging. That makes it a sustainable option too!
This simple recipe uses only 2 main ingredients: flaxseeds and water. That said, you can customize the recipe by adding other ingredients that may further nourish your hair.
I have made the gel with both golden flax seeds and brown flax seeds. The brown flaxseeds seemed to give off more gel than the golden ones. Either will work, though. No matter what you use, you may find yourself needing to adjust the ratio of flaxseeds to water to get the consistency that you want.
While I generally use distilled water for all of my homemade cosmetics, I normally use our filtered water from home when making this gel. Because we’ll be boiling the water in the first step, we should be killing off any problematic microbes that our water may have.
Essential oils are the perfect addition to your homemade flaxseed gel because they add a pleasant fragrance. Plus, some essential oils are said to be beneficial to hair.
I love using rosemary and lavender because they provide a fresh, herbal scent. They’re also great for the majority of hair types. They may add shine, improve circulation of the scalp, and help with dandruff.
The possibilities are really endless, though.
You can further boost the beneficial properties of your homemade hair gel by adding other nutrients. D-panthenol, aka. provitamin B5, is one of my favorite additions to almost all hair and skin product recipes. I buy it in liquid form and add it at around 2% of the recipe by weight. (So, I’d add around 2g if making 100g of hair gel.)
Apart from panthenol, I also often add either some sort of protein such as wheat or oat protein. Check the recommended dosage for any additives that you want to add. (I usually add these at around 2% too.)
Making the gel is simple enough too!
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All you really need to do is to boil some water, add the flaxseeds to the boiling water and cook them. Once the mixture thickens slightly, you strain out the flaxseeds and allow the gel to cool. Once cool, you can add in any other ingredients like essential oils.
While this recipe is pretty simple overall, you may find yourself having issues straining out the seeds. This can happen if you cook the flaxseeds for too long and the gel gets too thick.
To remedy the situation, just add more water! You may need to cook it down a little bit longer, if you add too much, to get it right back to a happy medium point. (One where it is thick enough to be gel-like, but not so thick that you can’t strain the seeds out.)
Some people like to add the seeds to a small cotton pouch (like the teabags I quickly made from recycled t-shirt sleeves) or a tea strainer for easy removal. I tried that once, but didn’t find that I could get as much gel using that method. (The gel tended to stay within the pouch along with the seeds.) Feel free to give it a try, though.
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As this is a product with water in it, it won’t keep for very long unless you add a preservative.
Most people make flaxseed hair gel and store it in the fridge for up to a week. Because it’s a quick and easy recipe, and you probably end up using quite a bit of it in your hair each day, that’s really a great option.
If you want to keep the gel out of the fridge and/or for a bit longer than that, you can add a preservative to it.
While I show the gel in a glass jar in the photos, I generally use silicone travel tubes for my homemade hair gel. The advantage of using a bottle or tube with a flip-top cap is that you aren’t using your fingers to scoop up the gel. Whenever you scoop up a product from a jar with your fingers, you are likely to be contaminating it, which will reduce its shelf-life.
You could also consider using a pump bottle of some sort. While they are convenient to use, I don’t like using them as much because they are harder to clean and reuse. I usually throw my silicone tubes in the dishwasher for cleaning and sanitizing before reusing them. They’ve held up pretty well over the years for multiple uses.
There are a few things that you’ll need to keep in mind before just randomly adding a preservative to your gel. I have a whole guide dedicated to natural preservatives, but I can give you a few tips here too.
It’s important that the pH of the gel falls into the pH range in which your preservative is effective. The pH of my gel was (unsurprisingly) around 7 (neutral). That may be a bit high for some of the natural preservatives.
Normally, I’d want the pH for hair care products to be lower than 7 anyway (4.5-5). In the case of this gel, though, the pH doesn’t concern me as much as it does with a homemade shampoo. Applying this gel is basically like wetting your hair with water. It dries pretty quickly, leaving only the beneficial ingredients of the flaxseed.
That said, if you’d like to lower the pH of the gel (for either reason), you can add a couple of drops of lactic acid or make a solution of citric acid and add a small amount.
For more information about pH, check out my post about the importance of pH in cosmetics.
The amount of preservative needed will depend on the preservative you are using.
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Most of the natural preservatives need to be added at around 1% of the recipe by weight. That means that for every 100g of hair gel you make, you’ll need to add around 1g of preservative. (Leucidal will need to be added at a higher dosage, around 3.5%.)
Because this product is mostly water-based, I’d choose a water-soluble preservative.
I’ve had people ask me if chia seeds can be used to make a hair gel. To be honest, I still haven’t gotten around to trying it yet, but I’ve seen that other people do use chia seeds for hair gel. I’ve mostly stuck with flaxseeds because they’re generally the more frugal option. I’d also think that it would be slightly harder to filter out the chia seeds, but I could be wrong about that.
Interestingly enough, I also read that a fenugreek hair gel works better for straighter hair. (Flaxseed hair gel is said to work best for curly and wavy hair.)
Well, here is a picture of before putting the gel in, and right after putting it in my hair without any further styling.
I’m pretty happy with that for quick and effortless summer styling!
Of course, I can always go back and define some of the curls better if I’m going out and want my hair to look even better.
How you use the gel will depend on your type of hair and the way you want to style it.
I use it both on freshly washed hair, after towel-drying it, and as a pick-me-up for dry hair that needs a bit of styling help.
When you first put the gel on your hair and let it dry, it will get a little bit crunchy. I like to apply the gel, comb it through with either my fingers or a wide-tooth comb, and then allow it to dry. Once dry, I scrunch my hair to make it soft again. The curls will stay defined.
Sometimes I find myself adding a bit of the gel to my hair first thing in the morning after combing through my hair. That said, I have found that when I’m using this gel, I don’t really have to reapply every morning. After combing my hair, I can also wet it to reactivate the gel.
While this gel is normally used for styling and nourishing hair, some people like to use it on their skin!
Because it isn’t greasy, it can easily be applied in the morning to help hydrate the skin without making your skin look oily. Some people say it makes their skin glow!
It is also said to help tighten the skin and reduce the appearance of pores.
For those who are looking for another alternative for styling their hair, you can also make a no-cook homemade hair gel using gums like xanthan gum.
This post was originally published on April 22, 2015. It was rewritten, adding new information, in April 2021.
Source: https://gardencourte.com
Categories: Recipe
This post was last modified on 26/10/2023 15:43
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