If you have ever wondered how to cook Costco’s lobster tails, this post will show you how to do so in the oven, on the grill, and in an air fryer. Whichever method you choose, the lobster tails will be perfectly cooked with tender lobster meat.
You can find lobster tails at Costco for $40 per pound. The product name is “Northwest Fish 4-5 oz Cold Water Lobster Tails, 30-count, 10 lbs.” It is frozen and uncooked and contains 30 lobster tails, and costs about $399.99 in total. Costco’s lobster tails are available in Costco stores in both the U.S.A. and Canada. You can order lobster on Costco’s website as well.
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Costco’s lobsters are caught in the rich, cold coastal waters of Canada and Maine. The lobsters in this area are large and fresh and they offer a subtle sweetness and succulent white meat. That’s why Costco’s lobster tails are some of the best on the market.
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Use your kitchen scissors and make a cut from the top to the bottom of the lobster tail and stop about ¼ inches before the tail ends. Now, with your finger, open the shell a little bit, being careful to not break the shell.
Clean the lobster as needed. After that, pull the shell at the sides of the lobster apart to reveal the lobster meat, being careful not to break the shell.
So many sauces exist for lobster tails but the best one is made of simply butter and lemon.
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To make it, place a skillet over medium heat and melt 3 tablespoon of unsalted butter. Then, add salt, pepper, garlic powder, paprika, lemon juice, and parsley and cook the mixture for about 2 to 3 minutes.
Then, your butter lemon sauce will be ready to use with the lobster tails.
You can serve Costco’s lobster tails with dipping sauce such as butter lemon sauce or simply serve them with mayonnaise, ketchup, or BBQ sauce. Additionally, if you have extra time, you can make homemade garlic mashed potatoes and fresh tomato salad.
Here is a list of the best dishes to serve with Costco’s lobster tails:
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Categories: Recipe
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