The Lost Kitchen is a fascinating restaurant that attracts visitors from all over the world. It has a distinct aesthetic that makes it quite exciting to visit, and the way this business operates is unlike anything you’ve ever heard of.
But how much does it cost to dine there, how do you make a reservation, and how long does the wait for a table last?
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For a restaurant that will probably take you years to get a table, you would expect prices that go over the roof, but the set price is $195 before drinks & tips. The price went up from $105 back in 2018. Given the fact that prices for most products and services went up by a significant amount in the last 2 years, expect this price to vary in the future.
This price is not that high considering the fact that they get reservation requests from all over the world, like Malaysia, Hong Kong, the United Kingdom, and 47 states in the US alone. The reservation system is unique, which explains why the wait is so long but also provides such a wonderful experience.
How do you make a reservation at The Lost Kitchen?
To make a reservation these days, you usually go onto an app and book a table or call the restaurant for availability. That is not the case with this restaurant, since they found such a big success, instead of expanding they decided to stay as a rather small business and as they say “go old school”. That is when they decided to get reservation requests via postcards.
At each stage of the process, from booking to dining, they want you to be delighted. They want you to feel at ease from the moment you first speak on the phone until you walk across the bridge and into our dining room.
How does it work?
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You will have to enter the post-card lottery!
If you are lucky enough, on April 18th they are randomly selecting postcards with a capacity of 4600 people in a whole season. The first card selected has the privilege of the first choice for date & table and so on.You will be contacted by the restaurant and they will help you decide on a date that works best for you and your guests.Usually, this process can take up to a month to fully book the available spaces.
Consider yourself very lucky if you get a reservation as they are extremely busy, they receive over 20.000 postcards every year and they’ve got availability for 4600 people over the year.
A few things to know about The Lost Kitchen.
The chef, Erin French of The Lost Kitchen, from a little town called Freedom, Maine, wasn’t planning or expecting this success. Initially, she was studying to become a doctor, but she quit to raise her child.
Erin claims that having people write postcards instead of calling in to make reservations has made the process more personal.
“I feel like we’re getting to know them as we see their cards,” she stated. Each one had their hearts and souls poured into it. When you meet them and they enter our world, it’s always fascinating to find out whose card it was. “
According to many who have visited this exquisite restaurant, there are 48 seats available each night, four evenings a week, and because it is only open during the season, it is only open six months out of the year.
The Lost Kitchen, how do they make money, how is their staff paid?
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It took six months of very hard effort for a local anti-hunger alliance to generate $100,000 in 2020, the year it was created.
Erin French chose to donate to Waldo County Bounty as the first step in obtaining a reservation at her internationally recognised restaurant, The Lost Kitchen in Freedom. Donations to the organisation had considerably eclipsed what had been contributed the previous year less than 24 hours later and the money is still coming
She stated that even tiny donations of $1 or $2 may add up.
“Imagine the power if we all made a contribution together,” she encouraged her Instagram followers. It’s such a lovely thing. I’m hoping it works. ” I hope you people come out and show your support. “ They did so at a rate that exceeded Colleen Hanlon-Smith’s, one of the anti-hunger group’s cofounders’, greatest aspirations. She stated that the coalition has received hundreds of donations ranging from $1 to $500 from people all around the world.
The organisation has no paid employees and relies on donations to purchase vegetables from farmers, support a local gleaning programme, assist local gardeners, and for other activities. Last year, the charity spent $20,000 on food from local farms, with the goal of doubling that amount this year.
Conclusion
The price of a meal at Lost Kitchen is $195. This price excludes taxes, tips, and drinks. Although the dinner cost at Lost Kitchen between $195 and over, getting a booking at the Lost Kitchen restaurant is on a lottery basis.
The internet is full of great reviews that claim it’s worth playing the post-card lottery, especially because this restaurant benefits the community and donates so much. Aside from that, it is one of the greatest foods you can taste because the ingredients are locally harvested, making it that more tastier.
Source: https://gardencourte.com
Categories: Kitchens